# Table Away

Restaurant staff assess when starters are nearly finished. Staff member clicks "Table Away" button for the specific table. This action releases main courses and desserts for cooking.

1. In the POS, click **Table** to view the **Table Grid**.
2. Select the **relevant table** from the grid. This opens the existing order for the table.
3. Click the **Table away** button (beside the filter icon).

This allows Mains to be available for preparation on their respective KDS screens.

<figure><img src="/files/jS8JGZFN9j7XKAW3obUk" alt=""><figcaption></figcaption></figure>

Alternatively, from the Details page of the order, the **Table away** button releases the hold on main course products.

<figure><img src="/files/U4DMudGFmuq7E48gqQ83" alt=""><figcaption></figcaption></figure>

{% hint style="warning" %}
If Desserts are ordered at the start of the meal, they are released together with the Mains once Table away is clicked.
{% endhint %}


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